This spot was born when two chefs decided to stop playing it safe and start cooking for real fun
Chef Thomas from Gram and Dun — bold flavors, chef-driven comfort food, no fear.
Chef Jacob from Emerald Bistro — balance, finesse, and next-level technique.
Two different kitchens. One shared obsession:
Create the ultimate Korean chicken worth attacking
What Makes Our Chicken Hit Different
We obsess over every detail:
🔥 Double-fried for that shatter-crisp crunch
🧄 House-made sauces inspired by Korean street food & chef creativity
🌶 Sweet heat, savory bombs, and flavor combos you didn’t know you needed
🍗 Juicy on the inside, crispy on the outside, reckless in the middle
This is comfort food with swagger.
This is chef-driven fried chicken with personality.
This is food you crave again before you’ve even finished the box.
Our Vibe
Seoul Dak Attack is loud flavors, late-night energy, and zero pretension.
Come messy. Leave happy. Bring friends. Argue over which sauce is best.
There are no wrong answers here — just crispy chicken and good decisions.
The Mission
To serve insanely good Korean chicken that hits every craving:
Crunchy. Saucy. Spicy. Sweet. Comforting. Addictive.
Whether you’re here for a quick bite or a full-on flavor binge, we’re here to wreck your expectations of what fried chicken can be.